HZ Waiter – Station “A-B” – Closing Please enable JavaScript in your browser to complete this form.Your Name *Date: *Day/Month/Year1. Clear all your tables and remove runners *Done2. Wipe down all tables and chairs with Suma Bac *Done3. Clean up your service station - look behind the Micros one more time *Done4. Re-setup all tables with table mats and cutleries for the next day Edge Breakfast *Done5. Clean up the coffee machine in the bar and wash the area around - Do Not Refill coffee beans (keep them fresh for tomorrow) *Done6. Clean up and refill all Salt & Pepper shakers *Done7. Remove cushions, pillows from tables 60"s, lamps - put them on charge *Done8. Count dirty linen - send them to HSKP *Black napkinsTable runner - LargeTable runner - SmallFace towelMicrofiber ragsScarfs9. Turn Off Micros and printers *DoneAdditional InformationSubmit Post date March 4, 2021 Posted in Horizon Checklists, HZ station "AB", HZ Waiter Previous post: HZ Waiter – Station “A-B” – Opening Next post: HZ Waiter – Station “C” – Opening
